Sanvit-K dietary supplement produced by STC BIO LLC promotes reduction in concentration of harmful substances in drains.
Keywords: farm drains, ammonia, hydrogen sulfide, immunity, microbiological transformation, microorganisms, strain, organic compounds, homogeneity, fermentation, Sanvit-K biological product.
To provide need of pigs for energy, amino acids and other nutrients, competent selection of grain components of compound feeds is necessary taking into account their crude and digestible protein content.
Keywords: feed supply, feed, feed grain crops, essential and unessential amino acids, crude and ideal protein, metabolic energy, nutrition value, assimilability, diet, pig production, pigs, monogastric animals, mineral substances, vitamins, anti-nutrient factors, lysine, threonine, methionine, tryptophane, cystine, valine, leucine, barley, triticale, wheat, rye, oats, maize, non-starch polysaccharides, digestibility, ergot, mycotoxins, digestive tract, gastrointestinal system.
SoftAcid® is an effective and safe product to replace growth factors in farm animal feed and provide high profitability of farms.
Keywords: buffered organic acids, oxidizer, antimicrobial effect, dissociated and undissociated form, microorganism, intestinal path, gastrointestinal tract, feed, oxidative degradation, calcium, ammonia, formic acid, corrosion, corrosion ability, volatility, SoftAcid® technology, lignosulfonic acid, feed, palatability.
Sows of Hypor Libra* line, selected by Hypor company geneticists, harmoniously combine maternal qualities and ability to produce commercial young animals whose meat falls into the highest category.
Keywords: pig production, sow, commercial young animals, F1 gilt, Hypor Libra* line, Znamensky Selection Genetic Centre LLC, two-breed hybrid, Hypor company, genetics, selection, breeding program, fertility, carcass, spine pork fat, population, lean meat, boar, rib eye, rib eye area, slaughter weight, slaughter yield, pork, offspring, Large White, Landrace, Duroc (Magnus), Pietrain (Maxter), piglet.
Due to decrease in concentration of crude protein in diets, it is possible to cheapen feeding and reduce duration of pig fattening by several days, which will have a positive effect on farm profitability.
Keywords: pig production, crude protein, feed, diet, pigs, piglets, boars, amino acids, ammonia, arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophane, valine, reproductive function, fattening, feeding, fish meal, digestibility, assimilability, probiotics, microbial cultures, nitrogen, ammonia, population, productivity, cannibalism, metabolism, liver, pathogenic microflora, urea, chymus, lactic bacteria, antibiotics, infection, enzymes, stress, mycotoxins, die-off, weaning, nutrient value.
Use of Carbadox (Mecadox®) promotes either elimination of B. hyodysenteriae (due to bactericidal action), or reduction in pathogen concentration to a level at which pathogens can be eliminated by natural protective mechanisms of the body.
Keywords: Carbadox, lincomycin, antibiotic, hybrid piglets, pig dysentery, rectal dabs, live weight, bacteria, Brachyspira hyodysenteriae, diet, feed, infection, disease incidence, carrier animals, indicator animals, disinfection, feeding, medicine Mecadox®.
Feeding hydroponic green feed to pigs of different sex and age groups has positive effect on reproductive qualities of sows, livability of young animals, intensity of their growth, and also promotes reduction of feed consumption and improvement of farm profitability.
Keywords: pig production, sow, pigs weanling pigs, yelts, productivity, nutrition value, diet, issue, hydroponic green feed (HGF), barley grain, pork, fattening, mono-feed, sex and age group, pigs, Large White breed, vitamins, enzymes, gastrointestinal tract, nutrients, metabolic energy, lysine, methionine, crude protein, live weight, gross weight gain, prolificacy, milking capacity, weaning, livability, die-off, growth rate.
Use of FORMAT additive (produced by INNOVAD, Belgium) in concentration of 0.5-2 kg per 1 ton of raw materials promotes reduction of the number of aerobic, anaerobic, spore-forming bacteria, mold fungi and viruses in feed, and also binding of ammonia, hydrogen sulfide, mercaptans and other harmful substances in pig bodies.
Keywords: pig production, pigs, vaccination, biosafety, microbial burden, infection, feed, feeding, heat treatment, pathogens, biosecurity, contamination, meat-and-bone, fish meal, blood plasma, Salmonella, Clostridia, Streptococci, Staphylococcus, viruses, yeast, mold fungi, feed stress, microorganisms, digestive tract, digestibility, immune system, amino acids, organic acids, enterobacteria, organoleptic properties, paraformaldehyde, formic and propionic acid, sodium formiate, MMA syndrome (metritis-mastitis-agalaxia), urotropine, Gram-positive, Gram-negative, spore-forming bacteria, feed additive, FORMAT, FORMAT L, company INNOVAD.
Addition of live sporous cultures BioPlus® YC in pig diets promotes improvement of feed conversion and increase in productivity of the population.
Keywords: pig production, pigs, pork, microorganisms, microbial cultures, lactic bacteria, spore-forming cultures, yeast, microflora, digestive tract, enzymes, digestibility, assimilability, protein, nitrogen emission, BioPlus® YC product, Gram-positive spore-forming bacteria Bacillus subtilis and Bacillus licheniformis, diet, feed, feeding, compound feed, fattening, amino acids, gain, live weight, soy, wheat, productivity, feed conversion, die-off.
The 8th Annual General Meeting of the National Union of Pig Producers was held at the International Industrial Academy, Moscow.
Keywords: National Union of Pig Breeders, pig production, electronic veterinary certification, regionalization of the Russian Federation for infectious diseases of animals, pork, traceability of products, bacterial contamination, African swine fever virus (ASF), compartment, export potential, import dependence, selection and genetic work, logistics, cluster, animal protein, biosafety, veterinary certificates.
Production of legume-enriched concentrates based on more common renewable protein raw materials of vegetal origin has a great practical value as it addresses a problem of animal protein deficiency in compound feed.
Keywords: pig production, pigs, piglets, diet, pork, full-diet compound feed, fish meal, vegetable and animal protein, leguminous crops, soy, lupine, anti-nutrients, micronization, peeling, extrusion, protein, calcium, phosphorus, fiber, corn gluten, legume and gluten concentrate, amino acids, lysine, methionine, threonine, polyunsaturated fatty acids omega-3 and omega-6, vitamins, fat emulsifier, L-carnitine, biologically active substances, antioxidants, legume-enriched concentrate, solids, digestibility, assimilability, productivity, gain, live weight, microflora, digestive tract, digestion system, final growing, fattening, anaerobic bacteria; protein, lipid and mineral metabolism, lactobacilli, bifidus bacteria, nitrogen-free extractive substances.
Variation of a ratio of yelts and gilts in a nest has a significant effect on economic indicators. A positive effect can be achieved if gilts prevail in nests. It is explained by a steady dependence between a ratio of gilts and yelts at birth and the need for sows for production of a specified number of piglets of a defined sex.
Keywords: livestock production, pig production, sow nest, yelts, gilts, sex ratio, population, male, female, farrow, insemination, prolificacy, stock herd, replacement young animals, piglets, Large White, Yorkshire, Landrace, hybrids, insemination, live weight.
Competently arranged ventilation system promotes creation of ideal conditions for housing population in pig factory farms. However, in selection of equipment it is always necessary to consider characteristics of the ventilated premises and climate of the region.
Keywords: pig production, pigs, pig factory farm, pig farm, sow house, microclimate, population, air-gas environment, plenum and suction channels, air exchange, airing, exhaust, suckling pigs, weanling pigs, sows, young animals, final growing, fattening, temperature conditions, air humidity, acceleration fan, gravitational (natural) ventilation, forced mechanical ventilation, tunnel ventilation, shaft ventilation, ventilation of underground space, pipe ventilation, return draft, thermal stress.
Mongrel young animals received from mating hybrid sows with Canadian Duroc male pigs are characterized by higher meat productivity.
Keywords: pig production, pork, animals, precocity, specialized meat breeds, Large White, Landrace, Duroc, combinative compatibility of pigs, sow, male pig, industrial crossing, effect of heterosis, fattening and meat qualities, hybrids, young animals, young pigs, young hogs, farrow, final growing, heavy litter, live weight, pure gain, average daily gain, yelts, suckling period, slaughter yield, meatness and leanness indexes, meat yield, rib eye.
Consumption of feed with Sibenza® DP 100 produced by Novus International promotes decrease in hypersensitivity of suckling pigs to soy protein, improvement of their intestinal health, therefore, increase in average daily live weight gain.
Keywords: pig production, suckling pigs, weaning, protein, soy meal, soy proteins allergens — glycinin and β-conglycinin, intestines, villi and crypts, digestion, anti-nutritious factors, feed, feeding, diet, fish meal, digestibility, protease activity, protease, productivity, live weight gains, hydrolysis, lymphocyte proliferation, pro-inflammatory cytokines.