Tabic IB VAR 206® and Tabic IB VAR® vaccines produced by Phibro Animal Health Corporation (USA) create a high degree of protection against poultry contagion with field isolates of infectious bronchitis viruses of genotypes 793В and QX.
Keywords: poultry production, poultry, broiler, chicken, layer, chicken infectious bronchitis, highly virulent strain, molecular diagnostics, variant strain, gene, homology, phylogenetic tree, isolate, respiratory symptoms, infectious pressure, attenuated vaccine, virus, genotype, SPF-embryos, spray method, ciliostasis, Tabic IB VAR 206® and Tabic IB VAR®, Phibro Animal Health Corporation.
Last year was final in the three-year program for development of poultry production in Russia. During its action, poultry production as slaughter weight grew by 800 thousand tons compared to the planned 375 thousand tons, i.e. the commitments undertaken were surpassed by a factor of 2.1. Within the last five years the growth was above 1.5 mln tons.
Keywords: poultry production, successes of the sector, poultry and egg growth, breeding base, veterinary well-being, salmonellosis problem, epizootic supervision program, import replacement, export of poultry products.
Addition of betain-based product Heparon® 85% in broiler diets promotes replacement of methionine deficiency and reduces feed costs without loss of poultry productivity.
Keywords: mixed feed, formulation, poultry, amino acid, methionine, protein, betain, hepatron, methyl group, choline, methylation, lysine, lipids, carnitine, creatine, homocysteine, osmolyte, dehydration, microbial fermentation, population, broiler, feed, live weight, slaughter.
The red poultry mite is the causative agent of parasitic diseases. Minimisation of Dermanyssus gallinae population in poultry farms is possible, if comprehensive systemic use of various control methods takes into account behaviour features and biology of external parasites.
Keywords: poultry production, productivity, epizootic well-being, arachnoentomofauna, red poultry mite, dermanissiosis, insectoacaricide treatment.
Anaerobic enterotoxemia of poultry is an acute toxic infectious disease affecting the gastrointestinal path. It is caused by intensive reproduction of Clostridium perfringens in intestines and absorption of the resulting toxins.
Keywords: poultry, poultry production, infection, microorganism, strain, necrosis, Clostridia, enteritis, anaerobic enterotoxemia, contamination, feed, bacterium, young animals, diarrhea, therapeutic effect, anti-coccidiosis products, specific prevention, diet.
As mycotoxins have negative effect on poultry health and productivity, it is important to find timely these pathogens in feed and take measures for prevention of mycotoxicoses.
Keywords: mycotoxins, mycotoxicosis, mold fungi; afla-, fuzario-, fumonisin-, stachybotry - and ochratoxicosis; prevention, poultry, polysaccharides, glucanes, feed.
Dutrion is a product for water disinfection possessing strong bactericidal, virucidal, fungicidal and algicidal effect.
Keywords: chlorine dioxide, bactericidal, virucidal, fungicidal and algicidal effect, virus, bacterium, disinfection, inactivation, water supply, watering, biofilm, sanitary clearance area, chlorination, contamination, slaughter, chick, poultry, hen house, Dutrion, Dutridry.
Use of inactivated vaccines provides creation of intense and uniform immunity without causing immunodepressive condition in poultry.
Keywords: vaccine, poultry, preventive vaccination, young animals, bursal disease, Newcastle disease, Marek’s disease, infectious anemia of chickens, immunodepression, broiler, dry live and inactivated vaccine, live weight, weight gain, microflora, immunization.
In the conditions of industrial poultry production, technology stress and diseases are inevitable. However, recommendations of experts, advanced science, best practices and observance of veterinary requirements will help to keep health of poultry and improve their productivity.
Keywords: poultry production, poultry, feeding, population, rate of stocking, microclimate, ammonia, humidity, feathers, population, ventilation, opportunistic microflora, productivity, sex and age groups, cage battery, layer, diet, prevention, light mode, vent picking, illumination, stress, prebiotic, egg laying capacity.
Use of electroactivated water in the poultry production process allows almost complete elimination of bacterial contamination and retaining commercial qualities of the carcasses.
Keywords: poultry production, poultry, microclimate, hen house, temperature, humidity, illumination, bedding, productivity, population, herd, chick, broiler, egg, gain, live weight, stress, bacterial contamination, dermatitis, dust content, microorganism, microbial count, young animals, immune status, feed, feed conversion, achievements of selection, vaccination, microbiological burden, disinfection, disinfectants, aerosol, electrochemical activation, electroactivated water, anolyte, katholyte, electrolysis, electroactivator, microflora, slaughter, carcass, calf nursing, digestive path, plumula, feathers.
Stable starch improves fermentation processes in intestines, stimulates peristalsis, improves digestibility of minerals (including calcium), stirs favourable changes in composition of microflora — increases concentration of Bifidobacteria, reduces the level of pathogenic microorganisms and prevents diarrhea.
Keywords: poultry production, poultry, productivity, diet, feeding, feed, non-starch polysaccharides, enzymes, gastrointestinal path, digestibility, starch, chymus, endogenous amylase, fibre, lignin, cellulose, thin and thick intestines, prebiotic, metabolic energy, glucose, amylose, amylopectin, microorganism, grain, beans, hydrolysis, chick, broiler, maize, sorghum, rice, potatoes, protease, xylanase, fermentation, microflora, availability, digestibility, insulin, fatty acids.
The 4th Annual International Conference «Poultry production of Russia – 2015» organised by MegaMix Group, BASF SE corporation and Russian Poultry Union was held in Volgograd.
Keywords: MegaMix, premix, poultry production, poultry, broiler, mixed feed, feeding, poultry meat, food programme, feed production, protein-vitamin-mineral concentrate, genetics, selection, import replacement, export, import, enzymes, vitamins, amino acids, micro- and macro elements, matrix value, productivity, diet, resistance, stress resistance, electronic certification, non-conventional feed components, anti-nutritious factors, leguminous and oilseed crops, sunflower, soya, oilseed meal, coccidosis, intermittent illumination, egg, epizootic well-being, prevention, probiotics, layer, genetic potential, crushing equipment, vaccines, immunization, mycotoxins.
Experimental results confirmed effectiveness of the concept of using organic acids to produce organic poultry products.
Keywords: poultry production, integrated poultry farm, egg, poultry meat, product quality, food safety, organic production, broilers, layers, parental herd, gastrointestinal health, microflora, Salmonella, E. coli, organic acids, protected acids, formic acid, fumaric acid, benzoic acid, propionic acid, citric acid, lactic acid, sorbic acid, egg laying capacity, productivity, reproduction, PRODO Management, Novus
Simultaneous addition of lecithin and L-carnitine in mixed feeds of broiler chicks at deficiency of metabolic energy in diets allows increasing live weight of poultry and improving feed conversion.
Keywords: poultry production, poultry, broiler, mixed feed, diet, lipids, metabolic energy, lipase, lipid metabolism, lysine, lecithin, L-carnitine, endogenous emulsifier, fatty acids, digestibility, productivity, chick, live weight, preservation, feed conversion, slaughter, rapeseed oil, compensatory influence, emulsification, protein, lysophosphatidylcholine.
Hercules breed chickens are poultry of Ukrainian selection. They meet modern requirements to productivity and can be used to produce organic products.
Keywords: poultry production, poultry, Hercules breed, feed, egg laying capacity, final hybrid, broiler, meat, egg, layer, weight gain, organic products, productivity, population, down, feathers, plumage, selection, genetics, young animals, cock, female chicken, egg mass.